Oatmeal cookie recipe healthy
This is the best healthy oatmeal cookie recipe! Easy, low fat, and so delicious. I have been making these for years, and my family loves them.
Oatmeal Cookie Recipe
This oatmeal cookie recipe is the perfect way to enjoy a delicious, healthy snack that won’t weigh you down. These cookies are low in fat and calories, but they’re packed with flavor. This easy recipe is also low-fat, so it’s perfect for everyone to enjoy.
If you’re looking for a healthy cookie recipe that’s easy to make, this is the one for you. These oatmeal cookies are made with whole wheat flour, which makes them hearty and nutritious. They’re also sweetened with maple syrup and molasses, so you won’t need to add extra sugar. And because they’re made with oats, they’re naturally low in fat and calories.
These cookies are the perfect snack for when you’re on the go. They’re easy to make ahead of time, and they travel well. I like to take them with me when hiking, to camp, or even on a long car trip. They’ll keep you fueled up without weighing you down.
Whether you’re looking for a healthy snack or an easy recipe to make ahead of time, this oatmeal cookie recipe is the perfect solution. So next time you’re in the mood for something sweet, give
Oatmeal Raisin cookies
| Oatmeal Raisin cookies recipe | |
|---|---|
| Ingredients | Quantity |
| Honey | 300 gm |
| Coconut oil / Butter | 200 gm (instead of coconut oil, you can use butter to enhance the taste) |
| Almond Milk | 100 ml |
| Oats washed and Drained | 200 gm |
| Muesli House (Dry Muesli) | 200 gm |
| White Wheat Flour | 250 gm |
| Almond Flour | 250 gm |
| Baking Soda | 11 gm |
| Lemon Zest | 2 tsp |
| Vanilla extract | 2 tsp |
| Raisins | 200 gm |
| Pistachio | 50 gm |
| Chopped Apricot | 50 gm |
Baking Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Grease a baking sheet with about 1 teaspoon of oil.
- Wash and drain the oats in water and soak in the milk
- Cream the butter and the Honey with the beater on 2nd speed. Do not aerate too much.
- Add the oats, flour, and Bi-carb of soda, Lemon zest and vanilla.
- Scrap down the bowl.
- Add the chopped apricots and nuts and raisin and fold under the mix.
- Do not over mix, to avoid squashing the apricots.
- Use a spoon or your hands to form the dough into small balls. Place the dough balls on the prepared baking sheet and flatten them slightly.
- Bake at 190 degrees for 10-13 minutes or until cookies are golden brown and firm to the touch. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Store in airtight container in cool dry place.
Oatmeal Cookie Variations
There are seemingly endless ways to enjoy oatmeal cookies. You can go the classic route and add some raisins or chocolate chips, or get creative and mix in other ingredients like dried fruit, nuts, or even spices. If you’re looking for a healthier cookie option, you can also try using whole wheat flour or adding in some flaxseed meal. And, of course, no matter what ingredients you use, be sure to enjoy your oatmeal cookie with a cold glass of milk!
How oatmeal cookies are healthies and low fat
If you’re looking for a delicious and healthy oatmeal cookie recipe, look no further! Our easy and healthiest low-fat oatmeal cookie recipe is perfect for those on a diet or just looking to eat healthier. Made with whole wheat flour, oats, and almond milk, these cookies are not only low in fat but also high in fiber. And because they’re baked instead of fried, they’re also much lower in calories. So go ahead and indulge in a few of these guilt-free cookies!
How to store these cookies
Assuming you have made a batch of these fantastic cookies and now have some leftovers, how can you store them, so they remain just as fresh? Here are a few tips:
-First, make sure the cookies are completely cooled before storing them. Room temperature is best for storage.
-Next, place the cookies in an airtight container. This will help to keep them from drying out.
-If you want to keep the cookies for a more extended period of time, you can store them in the refrigerator. Just be sure to place them in a container that is tightly sealed.
Conclusion
There you have it — a delicious and healthy oatmeal cookie recipe that is low in fat and easy to make. If you are looking for a healthier alternative to traditional cookies, give this recipe a try. You won’t be disappointed!
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FAQs
Are there healthy oatmeal cookies?
Yes, there are healthy oatmeal cookies! This easy, healthiest low-fat recipe is a great way to enjoy a delicious and nutritious snack. These cookies are Made with whole wheat flour, oats, and various healthy ingredients; these cookies are perfect for an on-the-go snack or a quick dessert.
What is the healthiest type of cookie?
There are a lot of different types of cookies out there, and it can be hard to know which ones are the healthiest. But when it comes to oatmeal cookies, you can rest assured that they are a healthy option.
Oatmeal cookies are made with whole grains packed with fiber and nutrients. They also tend to be lower in fat than other types of cookies, and they can even be made without any added sugar.
So if you’re looking for a healthy cookie option, an oatmeal cookie is a great choice. And this easy recipe makes it even easier to enjoy them.
Are oatmeal cookies OK for diabetics?
Yes, oatmeal cookies are OK for people with diabetes. This is because oatmeal cookies are low in fat and calories and have a lot of fiber.
Can I use quick oats instead of rolled oats for cookies?
If you want to use quick oats in place of rolled oats, you can, but the texture of your cookies will be slightly different. Quick oats are more processed than rolled oats and will make your cookies chewy.
Which is the healthiest oatmeal?
There are many types of oatmeal out there, and it can be hard to know which is the healthiest. But fear not! We researched for you and found that the healthiest oatmeal is the easy healthiest low-fat recipe. This oatmeal cookie recipe is packed with healthy ingredients like whole grain oats, almond milk, and chia seeds, and it’s low in sugar and fat. Plus, it’s super easy to make. So if you’re looking for a healthy oatmeal cookie recipe, this is the one you want.
How to make the best oatmeal cookies?
Are you looking for a delicious and healthy oatmeal cookie recipe? Look no further! This easy and healthiest low-fat recipe is the perfect way to enjoy a tasty treat without all the guilt. Healthy oatmeal cookies made with whole wheat flour, oats, and honey, these cookies are packed with nutrients and fiber. And, they’re low in fat and calories too! So, what are you waiting for? Check in this post-complete recipe, and let’s get started!
How many calories are in oatmeal cookies?
It is best to consult a recipe or nutrition label to find out how many calories are in oatmeal cookies. However, a small oatmeal cookie is likely to be around 100-150 calories, while a larger cookie could be closer to 200-250 calories. Thus, oatmeal cookies may not be the best choice if you are looking for a low-calorie cookie option. However, oatmeal cookies could be a good choice if you are looking for a healthier cookie that is still somewhat sweet and satisfying.
Disclaimer:
The information provided here is only for informational purposes. It does not provide medical advice, diagnosis, or treatment. Anyone who requires medical advice should seek it from a physician.